The first three-year sustainability certification cycle for Fiorentini Firenze S.p.A. concluded in 2021. Thanks to the implementation of the Sustainability Technical Protocol, Fiorentini obtained certification for its extra virgin olive oil as “from a certified sustainable supply chain” starting with the 2018-2019 harvest. Additionally, in the 2019-2020 and 2020-2021 harvests, Fiorentini produced the carbon-compensated extra […]
After a long period of virtual meetings due to the pandemic, on July 29th, 2021, we had the opportunity to visit our partner TNO in Petten (NL) in person. It was the first face-to-face meeting since the start of the F-CUBED Project and it was very exciting. We thank TNO for their hospitality and the […]
